I could only make so many salads with these oven-dried cranberries. I had an entire zip-lock bag of them on my counter. During a bake-a-thon brainstorming session, Bree came up with this idea. Dark chocolate mixed and topped with cranberries and pistachios. They are tangy, crunchy, and rich. {Dark Chocolate Cranberry & Pistachio Bark} 3 cups chopped dark chocolate 1 cup … Continue reading