{Kale Green Bean Orzo Soup}

{Kale Green Bean Orzo Soup} 1 quart vegetable stock 2-3 cups water, as needed 1/2 bunch kale, stripped from stems and chopped 1 small purple onion, diced 2 cloves garlic, chopped 1 t olive oil 1 c fresh green beans, chopped 1 zucchini, chopped 1 c whole wheat orzo sea salt and garlic salt, to taste … Continue reading →

15 Minute Meal {Hot Orzo with Lemon, Zucchini, and Tomato}

It’s cold outside, and I am tired of soup.  Enter:  Hot Orzo! This could be one of my easiest creations to date.  Boil up some orzo, toss in a few veggies, and you have a yummy vegetarian dinner to serve. {Hot Orzo with Lemon, Zucchini, and Tomato} 1 cup dry organic whole wheat orzo  4 c … Continue reading →